Coffee Chains Offer Tips for F&B Success in 2026
Coffee chains are thriving by chasing under-penetrated markets, ultra-fast service, and LTOs. Their plan for 2026: speed, loyalty-building experiences, and pop culture collaborations.

Coffee chains are thriving by chasing under-penetrated markets, ultra-fast service, and LTOs. Their plan for 2026: speed, loyalty-building experiences, and pop culture collaborations.
A growing number of young consumers are flocking to hemp‑derived THC drinks even as a sweeping federal ban looms. Brands and retailers now face a high‑stakes regulatory shakeup that could upend a fast‑growing category and thousands of jobs.
Multiple food and beverage giants are cutting jobs as margin pressure, automation, and shifting consumer behavior force a painful reset. Experts warn that rolling layoffs and “quiet cuts” may define 2026 as companies restructure.
Restaurants and bars are bracing for a Super Bowl surge that now demands running two businesses at once: a busy dining room and a booming takeout operation. Success hinges on meticulous prep, smart menu engineering – and knowing whether your brand should even play the game.
GLP‑1 drugs may be shrinking waistlines, but new research shows they’re also shrinking nutrient intake, leaving many users low on key vitamins. As private prescriptions surge, dietitians warn that poor guidance could turn weight‑loss drugs into a long‑term health liability.