Microtargeting is helping restaurants and CPG brands turn loyalty data and customer behavior into personalized advertising, with Red Robin showing how precision marketing can win back diners.
Clean-label candy is gaining traction in CPG and retail, but natural colorants create costly production challenges. As consumer demand grows, brands must balance clean ingredients and manufacturing efficiency.
Whole milk and full-fat dairy are gaining momentum as protein demand and GLP-1 weight-loss drugs influence food trends.
Coffee prices are rising despite record global production forecasts, while Super El Niño and higher costs could keep prices elevated.
