A new study begs the question: are plant-based products like alt-meat any healthier than the real thing? A study published recently in the journal Nutrients found some three-quarters of plant-based products analyzed failed to meet …
This article is written and sponsored by Transparency Market Research. Rising cases of lactose intolerance, increasing health consciousness among consumers, and changing lifestyles appear likely to bolster growth in the global dairy alternatives market. Veganism, …
This article is written and sponsored by Transparency Market Research. Several players and vendors in the food and beverages industry have been focusing on the production and development of new, cannabis-infused products intended to aid …
Demand for gluten-free products continues to rise as more consumers adopt special dietary lifestyles – and grocery retailers and CPG companies are responding accordingly. The global gluten-free packaged food market, estimated to reach $9.6 million …
