Webinar Archives - The Food Institute

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The New Wellness Mindset: Where Pleasure Meets Purpose

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Consumer expectations around wellness have shifted, and the snacking aisle is at the center of it. Today’s consumers want it all: great taste, functional benefits, satisfying textures, and elevated, multisensory experiences. In this on-demand webinar, ...

Automating Production for Future Growth

What’s Ahead in 2026?

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What’s Ahead in 2026?

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Beyond the Brand: The Road Ahead for Private Label

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Beyond the Brand: The Road Ahead for Private Label

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Automating Food Production with AI-Enabled Robots

Metabolic Health and Weight Management in the GLP-1 Era

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Metabolic Health and Weight Management in the GLP-1 Era

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Smarter Supply, Smarter Service: How AI is Transforming Foodservice

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Smarter Supply, Smarter Service: How AI is Transforming Foodservice

Artificial Intelligence (AI) is rapidly reshaping the foodservice industry—from how food is produced and delivered to how it’s prepared and served. The Food Institute explored how AI is driving innovation and efficiency across the entire foodservice ecosystem, ...

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Navigating Economic Headwinds – What’s Ahead for the F&B Industry

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Navigating Economic Headwinds – What’s Ahead for the F&B Industry

The U.S. economy grew 2.8% in 2024 but began 2025 with a -0.5% decline in Q1. As we look ahead to the rest of 2025 and into 2026, the path forward remains uncertain. Persistent inflation, ...

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Eyes on the Aisle: A Mid-Year Food Retail Update

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Eyes on the Aisle: A Mid-Year Food Retail Update

R.J. Hottovy of Placer.ai and Sally Lyons Wyatt of Circana explored how shifting economic conditions, evolving consumer preferences, and the growing focus on health and wellness are influencing food shopping behavior. Topics covered included: Visitation ...

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Restaurant Industry Insights for 2025

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Restaurant Industry Insights for 2025

In case you missed it—or want to revisit key takeaways—the full recording is now available. R.J. Hottovy, head of analytical research at Placer.ai and Sunny Khamkar, co-founder and CEO of MenuData, unpacked the trends and ...

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How 2D Barcodes Could Revolutionize Retail

The UPC has long been a staple in food retail—but 2D barcodes are poised to take its place and transform how manufacturers, retailers, and consumers connect. In this on-demand webinar, experts from GS1 US and …

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Food & Beverage Industry M&A: What to Expect in 2025

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Food & Beverage Industry M&A: What to Expect in 2025

In this exclusive webinar hosted by The Food Institute, industry experts explore key M&A trends shaping the food and beverage sector in 2025. The session features a data-driven presentation from John Siegler of BMO Capital ...

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The Future of Food Retail

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The Future of Food Retail

The food retail industry in 2025 is evolving rapidly, with shifting consumer preferences, rising competition, and new growth opportunities. From the rise of international grocers and natural products to the ongoing battle between discounters and ...

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The New Wellness Mindset: Where Pleasure Meets Purpose

Food & Beverage Industry M&A: What to Expect in 2026

Food & Beverage Industry M&A: What to Expect in 2026

The Future of Food Retail: 2026 and Beyond

The Future of Food Retail: 2026 and Beyond

Automating Production for Future Growth

Automating Production for Future Growth

What’s Ahead in 2026?

What’s Ahead in 2026?

Beyond the Brand: The Road Ahead for Private Label

Beyond the Brand: The Road Ahead for Private Label

Automating Food Production with AI-Enabled Robots

Automating Food Production with AI-Enabled Robots

Q4 Crunch Time: Foodservice Foot Traffic & Trend Insights

Q4 Crunch Time: Foodservice Foot Traffic & Trend Insights

Metabolic Health and Weight Management in the GLP-1 Era

Metabolic Health and Weight Management in the GLP-1 Era

Smarter Supply, Smarter Service: How AI is Transforming Foodservice

Smarter Supply, Smarter Service: How AI is Transforming Foodservice

Navigating Economic Headwinds – What’s Ahead for the F&B Industry

Navigating Economic Headwinds – What’s Ahead for the F&B Industry

Eyes on the Aisle: A Mid-Year Food Retail Update

Eyes on the Aisle: A Mid-Year Food Retail Update

Restaurant Industry Insights for 2025

Restaurant Industry Insights for 2025

How 2D Barcodes Could Revolutionize Retail

How 2D Barcodes Could Revolutionize Retail

Food & Beverage Industry M&A: What to Expect in 2025

Food & Beverage Industry M&A: What to Expect in 2025

The Future of Food Retail

The Future of Food Retail