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Labor Shortages Costly Problem for Restaurants
The fear of immigration raids is now interfering with restaurant operations, leading to chronic restaurant labor shortages.
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Survey: Shoppers Want Personalized Pricing, Smarter In Store Media
A recent consumer report by dunnhumby revealed that most shoppers will trade data for relevant ads, but only when trust and timing align. Retailers who blend familiar products with smart recommendations can influence purchases without crossing into intrusive territory.
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Survey: Summer 2026 Shopping Will Be Led by Gen Z, Millennials
Young shoppers plan to boost summer spending, and food and beverage tops their list, according to a recent survey, giving retailers a seasonal demand surge to court. Rapid trend cycles and omnichannel habits mean brands need sharper forecasting.
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Rising GLP-1 Usage Spikes Demand for Flavorful Sauces, Spices
Sauce makers are poised to win with the new GLP-1 consumer as these shoppers seek out low-calorie, intense flavor experiences. This shift contextualizes the recent sales of Japanese sauce brand Bachan’s and hot sauce maker Tapatío.
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