CEO: Keys to Perfecting Vegan Cheese Include Texture, Aftertaste

The vegan cheese category has become rather crowded, yet opportunities remain for savvy producers, according to one CEO.

Emerging Plant-Based Proteins to Watch

As more consumers pursue dietary patterns that improve personal and planetary health, some plant-based food producers are experimenting with a broader variety of protein sources.

Growth Prospects Strong for Plant-Based Cheese

Cheese is pegged as the next growth category for plant-based dairy at retail, as quality innovations flourish and big players start to make inroads. Globally, the vegan cheese market is expected to expand at a …

3 Specialty Food Trends to Watch

Makers and merchants in the $170.4 billion specialty food industry have a history of introducing trends that stick. With that in mind, here are three categories to watch regarding specialty foods in 2022: VEGETABLE INSPIRED …

Assessing the Plant-Based Landscape for 2022

Pandemic challenges in 2021 impacted the plant-based industry in divergent ways, as more consumers experimented at home and operators across restaurants and retail prioritized inventory over innovation. “At retail, we are seeing the biggest [plant-based] …