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The Future of Food Retailing and The Accelerated Digital Age

The Future of Food Retailing and The Accelerated Digital Age WELCOME TO THE BIGGEST SHIFT IN RETAIL HISTORY In this omnichannel world, customer loyalty is hard to earn and maintain. Keeping up with consumers’ unique ...

Changing the Way Food Brands Work with Influencers

Social media, technology, and consumer trends are changing the way food brands work with influencers. Food Institute CEO Brian Choi speaks with Robyn Carter of Jump Rope Innovation and Brooke Stewart of Power Moms Media …

Quesadilla Wars Ramping Up Among Taco Bell, Chipotle

While the fast-food “chicken wars” have been going on for some time, Taco Bell and Chipotle are now headed for battle on another front. The two largest Mexican-food chains are testing new items and jockeying …

Digital Marketing Promoting Unhealthy Food and Drinks to Children

YouTube kid influencers are marketing junk food from McDonald’s, Coke, and others to children, reported MarketWatch (Oct. 27). In a study published in the journal Pediatrics, researchers analyzed 418 YouTube videos from the five most-watched …

Why is Big Business Interested in TikTok?

TikTok, a platform where some 50 million U.S. daily users share short-form videos, has been receiving attention in the media as the Chinese-owned company searches for a U.S. buyer. The app is not only a …

Marketing in a Pandemic with Shelley Forrester

What’s the key to marketing in a pandemic? The Food Institute’s Chris Campbell speaks with Shelley Forrester, founder of the Forrester Network, on marketing and advertising strategies that can be employed during the time of …