FI Newscast: Featuring Jennifer Bartashus, Bloomberg Intelligence

   

FI Newscast (April 07, 2023) – Featuring Jennifer Bartashus, Bloomberg Intelligence

Welcome to the FI Newscast! Each week, we note the latest industry trends and consumer insights, with guest appearances by the foremost industry experts. This week’s guest was Jennifer Bartashus, Senior Analyst of Bloomberg Intelligence. …

Challenges Ahead for Plant-Based Innovation

Innovation continues to play a critical role in plant-based product advancement, but significant challenges remain in the year ahead.

Does the Restaurant CPG Trend Have Staying Power?

Despite higher grocery inflation, consumers continue to splurge on their favorite restaurant brands at retail, fueling a trend that has gained significant momentum in recent years. “Restaurants are looking to exploit brand loyalty that really …

Food Inflation – What’s in Store for 2022 & Beyond?

Inflation has dominated the headlines in the first half of 2022, and it’s no surprise. Consumers are facing the highest inflation numbers in four decades. Food and beverage companies across the supply chain are grappling ...

Food Inflation – What’s in Store for 2022 & Beyond?

   

Prospects for Plant-Based IPOs in 2021

This Episode of the Food Institute Podcast is Sponsored by Mesirow Financial What are the prospects for plant-based IPOs in 2021? Bloomberg Intelligence Senior Analyst Jennifer Bartashus joins the Food Institute Podcast to discuss how …