Tag: Hy-Vee

Grocers, CPG Companies Meet Rising Demand for Gluten-Free Products

Demand for gluten-free products continues to rise as more consumers adopt special dietary lifestyles – and grocery retailers and CPG companies are responding accordingly. The global gluten-free packaged food market, estimated to reach $9.6 million …

FI Fast Break audio news: Sept. 22, 2021

This week, in The Food Institute’s quick-hitting, audio news podcast, we examine the latest in e-grocery platforms, update African swine fever concerns, and more. The Food Institute Podcast · FI Fast Break News – Sept. …

Restaurants Combining with Retail Stores to Drum up Sales

As COVID-19 continues to dampen sales at restaurants, some are trying a new strategy by opening in retail stores, which have profited from the pandemic. Hy-Vee Inc. is preparing to open its 20th Wahlburgers at …

Pandemic Highlights Value of Family Meals

September is National Family Meals Month, and FMI is highlighting proven scientific benefits of sharing meals. “We have long known that family meals have a tremendously positive impact,” said David Fikes, executive director of the …