Join The Food Institute and OFW Law (Olsson Frank Weeda Terman Matz, PC) for a three-part virtual seminar on some of the top legal and regulatory issues facing food and beverage companies in 2023. Session …
Worldwide organic food sales are now more than six times larger than they were in 1999, according to Statista. And food brands have taken note.
Joseph Chen envisions another challenging year for the food industry in 2022. That said, he also sees a few reasons for optimism. “Food shortages and higher prices will be expected, due to supply chain challenges …
2021 Food Labeling Summit 3-Day Virtual Food Labeling Summit with The Food Institute and OFW Law
Perdue Farms labeled “frivolous” a lawsuit filed against the U.S. Department of Agriculture and the USDA Food Safety and Inspection Service by the Animal Legal Defense Fund alleging FSIS allowed Perdue to use misleading labels …
A federal appellate court has ruled a state law that prohibits companies from marketing alternative protein products as meat does not violate free speech rights, but it begs the question of whether consumers really would …
Editor’s Note: This article was excerpted from the January 2021 edition of the Food Institute Report. To read more articles regarding food industry news, leadership, markets, commodities, and regulatory issues, consider a membership with the …
The Food Institute and OFW Law are presenting their popular U.S. Food Labeling Seminar. >>>Register Here: please click on this link. Attendees will first learn the basics of FDA’s and USDA’s food labeling requirements. Attendees …