Clean-label initiatives continue to rise within the plant-based category and beyond as concerns surrounding ultra-processed foods intensify and more consumers prioritize what’s NOT in their products.
The meat alternative market is slowing down after years of explosive growth: dollar sales fell 18.5% to $370.2 million for the 52 weeks ended June 18, according to data from Circana. Without the perception of …
Innovators are shaking up the alt-meat category with plant-forward creations that contain more whole foods and less processed ingredients. Here are five companies to watch.
Clean, natural, plant-based proteins could help strengthen the industry segment amid market volatility, according to one CEO.
Food and beverage intelligence company Spoonshot has released its AI-generated list of food trends for 2023.
This article is written and sponsored by Kerry. Taste is what drives consumers to purchase their favorite foods and beverages. However, great taste isn’t always easy to achieve. In fact, categories like plant-based meat and dairy …
As a broader variety of plant-based protein alternatives enter the market, health-conscious flexitarians are turning a more critical eye towards ingredients and production methods. In 2021, consumer interest in clean label grew by 86% within …
This article is written and sponsored by Transparency Market Research. Growing concerns about the overall health profile of traditional dairy products and rising consumer adoption of plant-based diets are generating considerable opportunities for companies in the …
As consumers grow more conscious about their health, preference for organic and natural food will increase at a robust pace. On the flip side, focus on health and wellness has caused sales of synthetic food …
