Books & Publications Archives - The Food Institute

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Books & Publications

5 Food-Tech Innovations for 2024

A Deep Dive into Energy Drinks

A Look at Recent Ag Innovations

Aligning with Millennial Parents

Analyzing Gen Z Consumers

Baby Boomer Preferences

Best Practices for Hiring in the Food Industry

CBD in Food and Beverage

Convenience Stores’ Evolution

Five Trends to Watch in 2022

Food as Medicine: Why the Philosophy is as Popular as Ever

Food Label Review – Compliance with FDA Regulations

Food Labeling Guide IV

Food Products Recall Manual, 4th Edition

How Businesses are Bracing for a Potential Recession

How Dietary Restrictions are Impacting the Industry