Join Carol Plisga in exploring the juice market on this episode of of the Food Institute’s Market Update. Plisga, an independent consultant and veteran of the global juice market with history at Nestle, detailed the intricacies of the U.S. and global fruit and vegetable juice markets in the wake of the pandemic. Topics covered while exploring the juice market include pricing fluctuations due to short crops, changing consumer demand, changes in retail versus foodservice channels, and what juice makers can do to adapt to the changing market.
Hosted By: Chris Campbell
Recorded: July 8, 2020
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