How Acosta Helps Brands Meet Today’s Natural and Organic Shoppers’ Needs

SPONSORED CONTENT Natural and organic products have become mainstream as consumers increasingly prioritize health, transparency, and clean labels. So, how can brands capture attention, drive sales, and build lasting loyalty? At Expo West 2025, The ...

FI Spotlight – Life Smoothies: Reviving The Beverage Category

Appetizing flavors, conveniently packaged, 100% natural - these are just some of the phrases to describe Dubai-based company Life Smoothies. The Food Institute CEO and Managing Partner Brian Choi got an inside look at the ...

3 Key Takeaways From Natural Products Expo West

This week, Natural Products Expo West 2025 showcased trends in the natural and organic sectors from nearly 3,200 exhibitors. The show especially highlighted the impact of GLP-1 drugs on snacking habits.

The Future of Food Retail

The food retail industry in 2025 is evolving rapidly, with shifting consumer preferences, rising competition, and new growth opportunities. From the rise of international grocers and natural products to the ongoing battle between discounters and ...

FI Live Replay – Natural Products Expo West: 2024 Show Recap

Thousands of vendors, tens of thousands of attendees, products and brands galore - it can only be the annual Natural Products Expo West Show. Join The Food Institute as we break down trends and observations ...

FI Live Replay – Natural Products Expo East 2023 Recap: Key Themes and Takeaways

What were the key themes and takeaways at Natural Products Expo East in 2023? In the latest edition of FI Live, we brought a diverse panel of food and beverage industry experts to weigh in ...

What Do Americans Think ‘Natural’ Foods Are?

When a food says “natural” on it, 51% of U.S. adults assume the product is made entirely of whole ingredients and 49% believe there are no preservatives.

FI Live Replay – Natural Products Expo West 2023 Recap: Key Themes and Takeaways

What was new and hot at Natural Products Expo West in 2023? Watch the replay of The Food Institute's livestream to hear from industry experts such as Ying Yang of Rosenthal & Rosenthal and  Ryan Lewendon ...

Natural Sweeteners Gain Popularity with Sugar-Conscious Consumers

Food Institute Focus – Natural Sweeteners Gain Popularity with Sugar-Conscious Consumers