Precision Fermentation Steals the Show at IFT FIRST
Animal-free proteins made through precision fermentation and cell-cultures were seemingly everywhere at the recent IFT FIRST event in Chicago.
Animal-free proteins made through precision fermentation and cell-cultures were seemingly everywhere at the recent IFT FIRST event in Chicago.
The baby food market is predicted to grow at a CAGR of 6.1% and reach $53.9 billion in revenue by 2030, according to Research and Markets, amid rising concerns about infant nutrition and a surge of working …