FI Spotlight – Smarter Packaging: Flat Pack Plant-Based Milk Explained

Discover how Milkadamia’s innovative flat-pack technology transforms plant-based milk logistics, reducing shipping weight by 85% and packaging waste by 94%. This packaging format is a game-changer for food and beverage businesses moving toward more sustainable ...

Pulp Friction: Citrus Waste Packaging vs. Plastics

Upcycled citrus waste offers many benefits over traditional petroleum-based plastic for packaging purposes. However, barriers to adoption are high, particularly regarding regulatory and safety challenges.

3 Rapidly Evolving Food Packaging Trends

Approximately 77% of consumers feel eco-friendly food packaging is important, according to a new trend report by good natured Products.

CPG Companies Increasing use of Eco-Friendly Packaging

Food manufacturers are working on eco-friendly packaging – made out of materials such as corn starch, cane sugar pulp and calcium carbonate – to cut down on waste.