IRI: Consumers Seeking Bargains Amid Inflation
Grocery shoppers are on the hunt for deals with food-at-home prices rising 14.4% year-over-year as of July 31.
Grocery shoppers are on the hunt for deals with food-at-home prices rising 14.4% year-over-year as of July 31.
The food industry feels cold storage space helps hedge against volatile agriculture prices, but such space is in short supply of late.
The latest Food Institute news podcast touches on the spike in prices of breakfast items like eggs.
Inflation helped boost sales of dairy products more than 16% in June, but consumers reportedly bought fewer units compared with 2021.
Food retailers are leveraging new food-waste programs to cut costs, improve sales, and better manage inventory with a limited shelf life.
It’s become a $53 billion dollar market, and it’s growing. With more than half of consumers concerned with food waste, food upcycling is no longer just a niche trend. But what, exactly, is it? How …
Grocery shoppers are on the hunt for deals with food-at-home prices rising 14.4% year-over-year as of July 31.
The food industry feels cold storage space helps hedge against volatile agriculture prices, but such space is in short supply of late.
The latest Food Institute news podcast touches on the spike in prices of breakfast items like eggs.
The latest Food Institute news podcast touches on the latest in vertical farming.
The most recent FI Fast Break news podcast touches on the evolution of the food hall concept.
How are consumers changing consumption patterns as inflation pushes CPG prices higher? Ibotta EVP of RevenueChris Jensen discusses.
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