It’s made out of pork and comes in a can. And while you may never have eaten it, chances are you’ve seen it before. SPAM has been around since 1937 and Hormel Foods recently reported the canned meat’s seventh consecutive year of record growth. What is it about SPAM that makes it go flying off the shelves? Who’s buying it? And how is it selling more and more in a world seemingly consumed with all things plant-based? Watch to find out more!
Produced By: Susan Choi
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