Tag: Centers for Disease Control and Prevention

Cracking Open the Connection Between Walnuts and Sleep

A new study suggests that eating a daily handful of walnuts may improve sleep quality by boosting melatonin levels and reducing daytime sleepiness. While more research is needed, walnuts also offer a wide range of other perks – from heart health to brain function – making them a smart choice either way.

5 Things to Know About the New World Screwworm

The New World screwworm, a flesh-eating parasite, is threatening livestock across the Americas, with a human case confirmed in Maryland. USDA is racing to contain the pest before it bites into U.S. food security and cattle profits.

Ultra-Processed Foods: Harmful vs. Helpful

Americans get over half their calories from ultra-processed foods. New research, guidelines, and expert advice offer a roadmap for healthier eating habits.

8 Common Food Sickness Culprits

Most consumers are aware that products like deli meat trigger occasional foodborne illness outbreaks. Those same people might be surprised, however, to find that items like onions, peaches, and flour are also common culprits of …