Join FI Reporter Brittany Borer and Chef Maneet Chauhan at Charleston’s inaugural Food & Wine Classic.
Discover why this historic city was chosen to host this event, the significance of Southern cuisine in the American food landscape, and the evolving tastes of consumers seeking authentic global flavors. Perfect for food and beverage industry professionals, this discussion reveals key insights into strategies for Restaurateurs to combat economic challenges.
Produced By the FI Video Production Team: Susan Choi, Brittany Borer, and Liz Muentes.
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