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What foods and beverages are shoppers looking for in convenience stores? How often are they shopping convenience and does location matter? How can c-store retailers connect with these consumers in the most effective way?
These are just a few of the questions Acosta Group can answer. The Food Institute’s Director of Digital Media Susan Choi got a chance to chat about the latest trends and insights in convenience with Hobie Walker, SVP of Small Format for Acosta, and Kathy Risch, SVP of Shopper Insights and Thought Leadership for Acosta Group.
