Global Expansion Tips for Plant-Based Businesses
Worldwide demand for animal and dairy protein is slated to reach $1.2 trillion by 2030, reflecting significant opportunities for plant-based brands eyeing global expansion.
Tag: global
Mondelēz Report: Consumers Prioritizing Snacking
Mondelēz’s latest State of Snacking report reveals that a majority of consumers continue to prioritize snacking, even amid rising prices.
A Look at Award-Winning Innovation on Display at IFT FIRST
Looking to meet rising consumer demand for sustainability, food and beverage companies are focusing on making their packaging more recyclable.
Can Innovation Preserve Instant Soup’s Popularity?
The instant soup segment is at a crossroads of sorts. The global soup market is projected to reach $21 billion by 2027, exhibiting a compound annual growth rate (CAGR) of 2.7% for the forecast period, …
Supply Chain Update: California Shipping Logjam Finally Easing
A persistent kink in the global supply chain is getting straightened out – slowly, but relatively surely. The backlog at southern California ports appears to finally be easing, even as imports continue to flood into …