GLP-1 weight-loss drugs are fueling demand for high-protein drinks, but digestive side effects and long-term health concerns loom. Meanwhile, food giants like Danone are racing to serve this booming market.
Honey is having a moment – U.S. consumption hit a record 688.6 million pounds in 2024, driven by health-conscious, eco-savvy consumers. But rising demand may strain bee populations and invite counterfeit sweeteners.
Today’s shoppers care about what’s in their food, and they are not afraid to check the label—but what exactly are they looking for? Standing in the grocery aisle, squinting at the product in hand, there …
In mid-July, the World Health Organization (WHO) flagged aspartame, an artificial sweetener frequently used in diet sodas, as a possible carcinogen. Consumers responded to the news with a resounding shrug.
The twin crop production enemies, drought and excessive heat, are putting unprecedented pressure on the global food supply via “heatflation.”
Sugar reduction is a popular option for the three in five U.S. consumers who would rather cut back on sugar than consume artificial sweeteners, according to Innova Market Insights. Manufacturers are taking note of this …
