FI Fast Break: May 6, 2021

This week, in The Food Institute’s quick-hitting, audio news podcast, we break down record beef and pork exports, the persistent chicken wing shortage, Kroger’s new drone delivery program, and more. To listen, click the play/arrow button below.

The FI Fast Break podcast aims to provide those in the food industry with a 4-minute breakdown of the biggest news of the week. If a story happens that could impact your industry segment, you’ll hear it here.