Join The Food Institute as we dig into the topic of Regenerative Agriculture with Michael Ham, President and Co-Founder of the Wild Orchard Tea Company.
Hear Michael explain about the intricacies of regenerative farming, Wild Orchard’s unique planting and harvesting techniques that make their business net positive, and his ultimate goals for the company -and why there are no big buyout plans for this product.
Don’t miss this interview!
Produced By: Susan Choi
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