Dr. Praeger’s Targeting ‘Nutrition-Curious’ Consumers

Dr. Praeger’s is enjoying double-digit growth across several product categories, including veggie-forward burgers and those that mimic traditional meat. What’s the secret behind their success?

Frozen Heats Up the Market at Frozen IQ 2024

The agenda at Frozen IQ was very simple – to empower and grow the frozen food industry through the sharing of insights and opportunities.

Frozen Plant-Based Meals Gaining Loyalty

Shoppers seeking convenience are in the market for readymade plant-based meals — and the frozen food aisle is a prime target for innovation.

How Can Startups Stand Out in Plant-Based?

What strategies can emerging companies employ to distinguish themselves in the teeming plant-based market? FI unpacked this question with Chelsie Hodge, founder and CEO of frozen functional beverage company, Blender Bites.

Analysis: Is Tattooed Chef a Cautionary Tale for Plant-Based Brands?

The global plant-based meat market is projected to grow at a CAGR of 13.3% through 2030, but recent struggles could complicate the market.

WATCH: Frozen Food Category Making Moves

Since 2019, frozen food sales have increased 23%, and major players like Nestle and Unilever continue to seize upon the segment’s popularity.

Grocery Stores Diversify Pizza Offerings to Stay Competitive

As Americans aim to save on dining out amid inflation and restaurants battle labor and supply shortages, grocery stores strategize to please consumers’ pizza palates with frozen variety to deli and delivery convenience. Deli pizza …

Projecting the Plant-Based Future

Plant-based meats are about to become much more mainstream – Christina Russo is convinced of it. As alt-meats have found their way onto the menus of fast-food chains like Burger King, McDonald’s and KFC, plant-based ...

Frozen Meat Market Appears Poised to Heat Up

This article is written and sponsored by Transparency Market Research. E-commerce trends and consumers’ increasing desire for convenience have helped fuel growth in the frozen food industry. According to a report by the American Frozen Food …

Gellert Global Group Acquires Assets Of Mitsui Foods, Inc.

Elizabeth, NJ, Nov. 2, 2021/FINewswire/– The Gellert Global Group has purchased specific assets of Mitsui Foods, Inc., a subsidiary of Mitsui & Co. (U.S.A.), Inc. Since 1953, Mitsui Foods has been importing fine grocery and …

Is Frozen Food’s Hot Streak Starting to Cool?

Although the frozen food aisle showcased a 3% increase in dollar sales for the 52 weeks ending Oct. 17, a 0.5% drop in unit sales indicates demand in the red-hot frozen sector could be cooling, …

Projections Suggest Global Boom for Frozen Pizza Over Next Decade

Frozen food witnessed a surge in 2020, largely due to COVID-19 and subsequent lockdowns that led to storage of food at home. Frozen pizza, especially, fit in quite nicely to quarantine life, as the coronavirus …

Popularity of Frozen Food Continues to Solidify

Frozen food experienced significant growth throughout the pandemic, and demand for the category remains sticky. Data suggest that the popularity will linger in the long term, as consumer shopping patterns continue to favor the convenience …

Frozen Food Sales Surging Amid Pandemic

Frozen food sales have been anything but icy of late. Frozen foods were among the fastest growing categories in grocery stores over the past year, according to the American Frozen Food Institute’s Power of Frozen …

Frozen Food Supply Chain Feels COVID Strain

With popularity of frozen foods up during the pandemic, supply chains for frozen products are undergoing their own set of challenges. Eighty-six percent of consumers said they bought frozen food in March and April, with …

First Half of 2020 Brought Major Change to Grocery Retail

As the new year rolled around, no one could have predicted the drastic changes grocery retailers would face in the first half of 2020. The COVID-19 pandemic created major disruptions in consumer buying patterns, online …

Consumer Buying Patterns During COVID-19

GlobalData found 83% of global consumers were concerned about COVID-19, with 62% expecting the situation to worse. The analysts noted people were living in an “anxiety economy,” meaning that as stress and uncertainty are significantly …

Kellogg Invests in ‘Promising Brands’ to Boost Sales

Food Institute Focus РKellogg Invests in ‘Promising Brands’ to Boost Sales