Podcasts

FI Fast Break audio news: Sept. 8, 2021

This week, in The Food Institute’s quick-hitting, audio news podcast, we examine QR codes’ resurgence in restaurants, the demands of today’s workers unions, and the frustrations of U.S. ranchers.

The FI Fast Break podcast aims to provide those in the food industry with a 3-minute breakdown of the biggest news of the week. If a story happens that could impact your industry segment, you’ll hear it here.