Within the grocery environment, fresh grocers in the first half of the year greatly outperformed their competitors, thanks to industry tailwinds prioritizing unique offerings and healthy food. In a recent webinar, two industry powerhouses discussed the implications of these macrotrends on the F&B landscape.
Millennials and Gen Z are snacking with style – treating pantry items as identity statements and status symbols. Brands that blend bold packaging with shared values are seizing this flavorful form of modern self-expression.
Amazon has ramped up its grocery game with faster delivery, Whole Foods synergy, and a “One Grocery” strategy aimed at efficiency and scale. Meanwhile, emerging players like Temu are stirring up fresh competition in global fulfillment.
Walmart is going all-in on agentic AI, launching super agents that act autonomously to streamline everything from customer service to supply chain ops. For food businesses, this tech could mean fewer errors and sharper margins.
Squid – a domestic, nutrient-rich, and eco-friendly protein – is largely overlooked in America’s protein lineup. The Hermit brand of calamari jerky challenges food leaders to rethink underutilized ocean fare before reaching for lab-grown innovations. (Sponsored Content)
Online grocery sales jumped by an eye-opening 28% YoY in June. However, experts feel barriers like fees, low personalization, and loyalty gaps leave growth on the table.
RBC’s Nik Modi breaks down how inflation, debt, and economic pressures are shaping grocery shopping habits and consumer behavior in the food industry.
Amazon Prime Day 2025 smashed records with over $24 billion in sales, fueled by influencer-led campaigns and F&B category dominance. Grocery deals drove traffic, while Premier Protein Shakes emerged as the event’s MVP.
Gen Z and Millennials are fueling “Summerween,” sparking early seasonal candy sales and viral Halloween-themed celebrations. Brands tapping into this cultural moment are winning attention with creative campaigns and shareable experiences.
Banana milk is swinging into the coffee scene, turning nostalgic flavor into a retail phenomenon. Fueled by K-pop, global influence, and social media buzz, it’s reshaping what “comfort coffee” means for consumers.
Amid inflation’s shake-up, niche grocers like Sprouts and Natural Grocers have defied expectations with explosive growth. Turns out, health-conscious loyalty and savvy execution are worth their weight in organic chia seeds.
At the recent Summer Fancy Food Show (SFFS) in NYC, protein candy, international convenience, and beverage innovations were among key trends. Learn about the cutting-edge brands supporting the future of food.
The penny’s swan song – likely to occur next year – may save millions, but it won’t shake 99-cent psychology in retail pricing.
Sour is trending, chocolate is complicated, and regional quirks abound: Kellanova’s new data reveals how generational tastes shape road-trip snacking – and what that means for category innovation. Nostalgia, “swalty,” and convenience drive the ride.
Food and beverage businesses have begun to feel the impact of tariffs imposed by President Donald Trump. Some have absorbed the blow. Others were left staggering. When the U.S. raised steel and aluminum tariffs to …
Walmart is dominating the grocery sector with unmatched pricing, delivery speed, and scale – and its lead is widening. As rivals chase value-conscious consumers, Walmart is already monetizing convenience.
Once dismissed as an oxymoron, healthier ice cream is now a booming category. From high-protein formulas to cutting-edge fat replacers, brands are rethinking indulgence without sacrificing texture.
Despite wage gains, food inflation continues to outpace earnings, leaving consumers increasingly anxious about grocery costs. Meanwhile, new tariffs threaten to disrupt the food industry, with stakeholders bracing for volatile pricing and potential shifts in shopper loyalty.
Despite consumer cost-consciousness in 2025, third-party delivery giants Uber, DoorDash, and Instacart have defied expectations with double-digit order growth. Now, investors are betting big on a future in which streamlined logistics keep customers engaged.
Grab-and-go food has undergone a transformation, as consumers demand options that rival restaurant fare – leading to explosive growth in deli-prepared meals and bakery products.
Target has struggled to define a unique place in its market, watching rivals like Walmart and Costco capitalize on growth opportunities while its own stock and sales falter. Target’s leadership now faces a critical moment to convince investors that it can once again turn challenges into triumphs.
In this increasingly digital landscape, it’s become crucial for F&B companies to not only gather data but also to glean insights from it that they can leverage to stay ahead of the curve. Anyone who’s …
Despite economic uncertainty, consumers appear determined to celebrate this summer, adapting their spending by embracing private-label brands, and potlucks while seeking affordable luxuries like indulgent snacks. Shoppers seek indulgence with a focus on emotional value.
7-Eleven is redefining experiential marketing by embedding its brand into live music culture as it works to appeal to to younger consumers.
Asian food brands are redefining grocery shelves by blending bold cultural identities and playful textures, fueling a culinary movement. With sales skyrocketing and Gen Z embracing authenticity, these brands showcase powerful lessons in modern branding.
The National Grocers Association recently led efforts to urge Congress to reject a proposal that will slash SNAP funding by 20%.
Grocers are rethinking the shopping experience to engage with Gen Z, which wields $984 billion in spending power and demands digital-infused interactions.
Following its earnings call last Tuesday, Albertsons stock finished the week up about 2.5% – but the stock took a winding road to get there. Shares originally fell nearly 8% on Tuesday, the day after the company’s fiscal fourth quarter release, before bouncing back over the next two trading sessions.
A recent study by CashNetUSA analyzed the average cost of a basket of vegan groceries purchased at Walmart stores across the U.S. Its findings revealed significant discrepancies in both the affordability and accessibility of plant-based groceries among states.
Consumer price sensitivities, plus tariff uncertainty, have added up to tumult for CPG brands in 2025. “Whether it’s tariffs or the tightening of consumer wallets, CPG brands are trying to figure out how to get …
A new survey by Zilliant reveals that nearly half of businesses plan to pass tariff-related costs onto consumers. As companies navigate tariff-related challenges, transparency with consumers will be critical to maintaining trust and avoiding backlash.
The Circana CPG Growth Leaders report revealed how top-performing brands like Constellation Brands and Celsius energy drinks leverage innovation, personalization, and exclusive partnerships to drive consumer loyalty. The research underscores the importance of authentic connections for sustained growth.
The spicy flavor trend is setting the F&B world ablaze, with bold innovations such as hot honey sausage for pizzas and chili-infused ice cream captivating adventurous consumers. These days, the innovation even extends into drink aisles.
Despite high egg prices and economic uncertainty, Easter spending in the U.S. is projected to reach a record $23.6 billion, with consumers prioritizing celebrations and retailers adjusting offerings to accommodate shifting budgets.
The bipartisan reintroduction of the Hot Foods Act aims to modernize SNAP policies by allowing participants to purchase hot, prepared meals. This legislative change, strongly backed by industry leaders, could open new avenues for the food sector to meet the evolving needs of over 42 million Americans.
While inflation and global trade challenges have pressured the grocery market, specialty foods remain resilient.
