Welcome to the FI Newscast! Each week, we note the latest industry trends and consumer insights, with guest appearances by the foremost industry experts.
This week’s guest was Ivonne Kinser, Founder at Vantage Creative Innovation Lab and Innovation Advisor at The Food Institute.
Make sure to mark your calendars for LATAM Food Week 2023 as we partner with Cocina Sabrosa and livestream the event.
FI Members get to attend the Cocina Sabrosa Food and Beverage Trade Expo for FREE! Use the discount code FOODINSTITUTE through this link.
Produced By: Susan Choi
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