Tag: Brad Wasserstrom

Forces Shaping Foodservice: Biggest Trends

It’s no surprise that consumers are dining out less, citing myriad reasons for this behavior, with the most compelling signaling a return to affordability. TouchBistro 2025 U.S. Diner Trends Report Still, consumers are willing to ...

Forces Shaping Foodservice: QSR Value Wars

The quick-serve restaurant value wars have never been more important to chains that are losing market share to prepared foods sections at grocery stores and full-service establishments. Concurrently, consumers are rejecting higher fast-food prices resulting ...