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Food Institute News

Food Institute News

Food Policy Issues Explored at National Food Policy Conference

The Food Institute is pleased to announce that it will partner with the Consumer Federation of America for the 34th Annual National Food Policy Conference, scheduled for October 3-4 in Washington, D.C. This conference is designed to focus on key food policy issues affecting consumers, the food industry and the government.

Posted: Aug 08, 2011

Upper Saddle River, NJ (August 8, 2011) -The Food Institute is pleased to announce that it will partner with the Consumer Federation of America for the 34th Annual National Food Policy Conference, scheduled for October 3-4 in Washington, D.C. This conference is designed to focus on key food policy issues affecting consumers, the food industry and the government.

The conference will examine consumer food priorities and trends; analyze the impact of efforts to reduce federal spending on government food programs; and consider how our global food system must evolve to feed a growing world population. Speakers and panelists will examine reauthorization of the 2012 Farm Bill; explore key nutrition initiatives; and identify the next steps in food safety.

Collaboration between these trade organizations provides food industry personnel with vast resources. The Food Institute provides its membership with timely and relevant information about the food industry through a variety of media channels, as the Consumer Federation of America strives to advance consumer interest within the food industry through research, advocacy and education.

For additional information and to register for this event, please click here.

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