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Approximate 1.3 BILLION TONNES of food are wasted every year. In the Sept #Report, @FoodInstitute interviewed industry experts to understand how the #foodindustry is tackling this important issue.

To purchase - http://ow.ly/30nW50Ggwmi

#foodwaste #food #environment #recycling

About $161 billion of food is wasted in the U.S. every year, per Rubicon research.

Here's a look at how the issue has spiraled virtually out of control:
https://foodinstitute.com/focus/preview-focus-americas-growing-food-waste-problem/

#foodwaste #food #foodindustry #foodinstitute #Leanpath

In the 52 weeks ending Sept. 5, dollar sales of items found in the fresh fruit aisle increased 5.7% year-over-year, to $34.06 billion.

Full story: https://foodinstitute.com/focus/food-sales-fresh-fruit-sales-experiencing-uptick-in-higher-inflationary-environment/

#IRI #fruit #produce #food #foodindustry #foodinstitute

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