LATEST NEWS

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How Amazon is Changing the Grocery Landscape

A detour to the grocery store on the way home from work used to be…

Canned Tuna, Bolstered by Pandemic, Appears to Have `Staying Power’

Prior to the pandemic, canned tuna was fading as a staple of the American pantry,…

Italy to Require COVID-19 Pass for Workers

Italian workers in public and private sectors must display a health pass to access their…

LATEST VIDEOS

FI Fast Break audio news: Aug. 25, 2021

This week, in The Food Institute’s quick-hitting, audio news podcast, we examine U.S. food distributors’…

Hannah Koski, Blue Apron, Blue Apron ESG, ESG, Food Institute Podcast
Blue Apron Goes Green and Embraces ESG

How is Blue Apron addressing packaging and food waste in the meal kit vertical? Hannah…

FI Fast Break audio news: Aug. 18, 2021

This week, in The Food Institute’s quick-hitting, audio news podcast, we examine the historic recent…

EVENTS

2021 Food Labeling Summit

2021 Food Labeling Summit 3-Day Virtual Food Labeling Summit with The Food Institute and OFW…

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State of the Food & Beverage M&A Market

State of the Food & Beverage M&A Market Panel Discussion Register Here! After the year…

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How the Food Industry is Tackling Food Waste – Latest Innovations and Trends

How the Food Industry is Tackling Food Waste  Panel Discussion Register Here! Food waste is…

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PUBLICATIONS

Albertsons has entered the shoppable media space in a new collaboration with video platform Firework.

The grocer aims to transform its digital offerings with community-oriented experiences led by interactive short-form and livestream content: https://foodinstitute.com/focus/albertsons-launches-shoppable-videos-with-firework/

#food

Misfits Market, which was founded in 2018, has raised $526.5M.

Why is Misfits doing so well? It combines 3 key components that are important to today’s consumers: sustainability, e-commerce, and high-quality products for a reduced price:

https://foodinstitute.com/focus/how-misfits-market-doubled-its-valuation-overnight/

#foodwaste

Dave Portnoy, founder of the pop culture site @barstoolsports is jumping in on the virtual ghost kitchen trend, partnering with @PlanetHollywood founder Robert Earl to launch a virtual #restaurant.

Read more - http://ow.ly/BWzl50GeHCV

#restaurants #ghostkitchen #food

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