Food processors are always one of the most active categories in the industry when it comes to mergers and acquisitions, and this year was no exception. With 60 more deals in 2014 than the year prior, manufacturers were responsible for over 30% of the industry’s total deals. This category has experienced a steady increase every year since 2009, but saw the largest jump this year.
One of the largest food processor deals completed in 2014 was Tyson Foods’ acquisition of Hillshire Brands for $8.55 billion. According to the companies, the combination of Tyson Foods and Hillshire Brands creates a single company with more than $40 billion in annual sales.
Over 40% of food processors’ mergers were by multi-product processors, which is the usual trend since it is a large category. Many multi-product manufacturers were involved in numerous transactions such as Bright Food Group, Danone, Post Holdings, Hain Celestial and Where Food Comes From. Two of the largest deals were Yildiz Holding’s purchase of United Biscuits Ltd. for approximately $3.2 billion and Post Holdings Inc.’s acquisition of Michael Foods Inc. for $2.45 billion.
To learn more about food processors’ M&A activity, as well as businesses across all food industry sectors, register for The Food Institute’s webinar, “Who’s Buying Whom and What to Expect in the Future” on March 3. Register here
Jennette has been with The Food Institute since 2013. As Marketing Director, she is responsible for promoting all Food Institute books, seminars and webinars, as well as writing and editing the Food Institute’s annual publications. Additionally, she writes for and edits the daily news update, Today in Food, and contributes to the weekly Food Institute Report. She has a background in non-profit and environmental marketing, programming and writing, and graduated from Rowan University in 2012 with a degree in Communication Studies.
10 Mountainview Road
Upper Saddle River, NJ 07458
Food Institute reps are available to answer your questions
BECOME A MEMBER
For close to 90 years, The Food Institute has been the best "single source" for food industry executives, delivering actionable information daily via email updates, weekly through The Food Institute Report and via a comprehensive web research library. Our information gathering method is not just a "keyword search."