Listeria Control and Regulation A Two-Part Webinar
Recorded Dec. 9 & 16, 2009
Enhanced regulatory scrutiny has led to a significant increase in enforcement actions and recalls in the food industry. The Food Institute, in partnership with Olsson Frank Weeda Terman Bode Matz, presented a two-part webinar on Listeria control and regulation.
10 Mountainview Road
Upper Saddle River, NJ 07458
Food Institute reps are available to answer your questions
For close to 90 years, The Food Institute has been the best "single source" for food industry executives, delivering actionable information daily via email updates, weekly through The Food Institute Report and via a comprehensive web research library. Our information gathering method is not just a "keyword search."