Despite the warnings of Elon Musk, artificial intelligence is on its way. It's not a topic we've shied away from in the Food Institute Blog, either, but a few developments over the past few weeks have inspired me to once again dive into the technology of the future in hopes of determining how it will affect the food industry.read more
The phenomena of e-commerce is an incredible boon for consumers: customers can now quickly and easily find, research, purchase and use products in record time, with some areas of the U.S. already getting used to same-day and same-hour delivery. With online retailers and food delivery services propagating across the country, it seems we are coming closer to becoming a literal instant gratification economy. But these technological advancements have a...read more
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