Is there anything more polarizing thna genetically-modified crops? Proponents note that the GMO traits allow farm products to be perfected and grown even in the most adverse conditions, while those against the production technique cite health and environmental hazards. Although there is still no clear consensus, at least one Colorado county is taking a stand.
For close to 90 years, The Food Institute has been the best "single source" for food industry executives, delivering actionable information daily via email updates, weekly through The Food Institute Report and via a comprehensive web research library. Our information gathering method is not just a "keyword search."