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Approximate 1.3 BILLION TONNES of food are wasted every year. In the Sept #Report, @FoodInstitute interviewed industry experts to understand how the #foodindustry is tackling this important issue.
To purchase - http://ow.ly/30nW50Ggwmi
#foodwaste #food #environment #recycling
About $161 billion of food is wasted in the U.S. every year, per Rubicon research.
Here's a look at how the issue has spiraled virtually out of control:
#foodwaste #food #foodindustry #foodinstitute #Leanpath
In the 52 weeks ending Sept. 5, dollar sales of items found in the fresh fruit aisle increased 5.7% year-over-year, to $34.06 billion.
Full story: https://foodinstitute.com/focus/food-sales-fresh-fruit-sales-experiencing-uptick-in-higher-inflationary-environment/
#IRI #fruit #produce #food #foodindustry #foodinstitute